Denise's Turkey Meatballs with Sauce

 

Denise's Turkey Meatballs w/ Sauce

Ingredients:

Sauce: 
1 can of organic tomato sauce
2-3 garlic cloves minced
½ t. Oregano
½ t. Basil
½ t. Red pepper flakes 

Meatballs:

1lb of ground turkey
1 egg
4-6 tbsp dry Oats
½ medium yellow onion
2 garlic cloves
1t Montreal steak seasoning
½ red pepper flakes
½ t oregano
½ t basil
½ t garlic powder

Directions:

1.) Saute the onion until the onions are translucent (spritz pan to coat), add garlic and cook another 2 mins. Put in bowl to cool.
2.) When onion mix has cooled add turkey, egg, oats, and seasonings to bowl and mix.
3.) Create meatballs using hands, add a little more olive oil to pan (Fat serving here) add meatballs to pan and cook until both sides are brown. Cover and continue to cook about 10 more minutes
4.) For sauce: add all ingredients to a sauce pan, stir and heat over low heat while making meatballs.
5.) Add sauce to meatballs and ENJOY!!